中国山西省部分农村妇女食用腌制咸菜与高血压的关联研究
李楠,李智文,李舜,陈森,杨娜,任爱国,叶荣伟
Consumption of pickled vegetables and risk of hypertension in Chinese female population in parts of Shanxi Province
LI Nan, LI Zhiwen, LI Shun, CHEN Sen, YANG Na, REN Aiguo, YE Rongwei
中国生育健康杂志
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2017, (3): 201
-204
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